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pernod

Braised Veal Breast with Herbs, Pernod, and Tomatoes
Charred Onion and Fennel Soup
Fresh Fennel Vichyssoise
Grilled Spot Prawns
Halibut in Pernod Broth with Fennel and Asparagus
Linguine with Clams in Spicy Pernod Sauce
Mussels with Garlic Butter
Mussels with Tomatoes, Wine, and Anise
Oysters Rockefeller
Raspberry Lime Rickey
Santa Barbara Spot Prawns in Pernod
Spiced Orange Wine
Steamed Mussels with Pernod, Celery Root, and Saffron Aioli
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