bell pepper

A Rainbow of Grilled Peppers

Aji Amarillo-Pineapple Salsa

Allison Glock's Inspired Salsa

Almond Pad Thai with Shirataki Noodles

Anchovy Fennel Toasts with Roasted Red Peppers

Ann Pachett's Spicy Seafood Chowder

Argentine-Style Beef with Chimichurri Sauce

Armenian Vegetable Stew

Armenian Vegetable Stew

Artichokes with Roasted Red Pepper Velvet

Asian Chicken Salad with Roasted Peanuts

Asian Noodle Salad

Asian Scallop Stew with Coconut, Ginger and Lime

Asian Slaw with Peanuts

Asian Steak with Bell Pepper Stir-Fry

Avocado Salad with Bell Pepper and Tomatoes

Baby Spinach and Raspberry Salad

Baby Spinach and Raspberry Salad

Baby Spinach and Raspberry Salad

Baby Spinach and Raspberry Salad

Baked Halibut on a Pipérade Bed

Baked Polenta with Sicilian Peperonata and Olives

Baked Potatoes with Rib-Eye Steak Hash

Baked Sockeye Salmon with Bell Peppers and Capers

Baked Swordfish with Olive Relish

Basque-Style Tortilla with Tuna and Tapenade

Bayou Pepper Relish

Bell Pepper and Cheddar Frittata

Bell Pepper, Red Onion, and Goat Cheese Pizza

Better Bean Burritos

Big-Batch Marinated Bell Peppers

Black Bean and Vegetable Wraps

Black Bean Soup

Black Bean Soup

Black Bean Soup

Black Bean Soup with Chipotle Chiles

Black Bean Tacos with Corn Salsa

Black Olive and Goat Cheese Sandwiches

Black-Eyed Pea Fritters with Hot Pepper Relish

Black-Eyed Peas

Black-Eyed Peas

Blue and Red Flannel Hash

Braised Rabbit with Olives

Bread Stuffing with Crawfish, Bacon, and Collard Greens

Breaded Skinless Fish Fillets with Red Pepper Mayonnaise

Broccoli and Broccoli Rabe with Roasted Red Peppers

Broccoli and Broccoli Rabe with Roasted Red Peppers

Broiled Chicken with Thyme, Fennel, and Peppers

Broiled Fennel and Red Bell Pepper Salad

Broiled Grouper Fillets with Romesco Sauce

Broiled Swordfish a la Nicoise

Broiled Vegetables with Toasted Israeli Couscous

Buffalo Burgers with Pickled Onions and Smoky Red Pepper Sauce

Bulgur Salad with Chickpeas, Roasted Peppers, and Spiced Cumin Dressing

Cajun Chicken Stew

Cajun Shrimp Mirliton Casserole

Cajun Turkey Cheeseburgers with Tabasco Ketchup

Cannellini and Fennel Salad with Roasted Peppers, Mushrooms, and Zucchini

Canyon Ranch Grilled Portobello Sandwich with Roasted Peppers

Caponata in Lavash Cups

Caponata with Fennel, Olives, and Raisins

Carnitas Tacos with Green Onion Rajas

Caveman Porterhouse with Poblano Pan-Fry

Cedar-Planked Shrimp with Chipotle-Pumpkin Seed Salsa

Charred Squid and Conch Buljol with Soused Green Figs and Tomato Chokha Coulis

Cheddar, Onion, and Red Bell Pepper Souffle Omelet

Chicken à la King

Chicken a la King

Chicken and Bell Pepper with Onion Confit

Chicken and Corn Chowder

Chicken and Pork Stew with Plantains and Potatoes

Chicken Brochettes with Red Bell Peppers and Feta

Chicken Cacciatore

Chicken Costa Del Sol

Chicken Fajitas

Chicken Sauté with Olives and Plum Tomatoes

Chicken Scarpariello

Chicken Stuffed Bell Peppers Spanish Style

Chicken Wings Africana

Chicken with Vegetables and Tarragon

Chicken, Shrimp, and Sausage Stew

Chilled Indian-Spiced Tomato Soup with Crabmeat

Chilled Red Bell Pepper and Habanero Soup

Chilled Roasted Tomato Soup with Pesto

Chilled Tomato Soup with Chipotle Cream

Citrus-Marinated Tofu with Onions and Peppers

Clams with Chorizo, Peppers, and Potatoes

Clams With Oregano and Bread Crumbs (Vongole Origanate)

Coffee-Braised Short Ribs with Ancho Chile

Cold Avocado and Tomato Soup

Cold Sesame Noodles with Summer Vegetables

Composed Greek Salad

Conch Salad Cocktail

Confetti Scrambled Eggs

Corn and Cheese Soft Tacos

Corn Bisque with Red Bell Pepper and Rosemary

Corn Bread Succotash Stuffing

Corn Maque Choux

Corned Beef Hash

Costa Rican Breakfast Bowl (Gallo Pinto)

Costa Rican Breakfast Bowl (Gallo Pinto)

Couscous a la Greque

Couscous and Chicken Salad with Orange-Balsamic Dressing

Couscous and Feta Stuffed Peppers

Couscous and Feta Stuffed Peppers

Cowboy Frittata

Crab and Scallop Soup with Peppers and Peas

Crab Salad with Endive and Tomato-Cilantro Sauce

Crawfish Etouffee

Creole Red Beans and Rice Salad

Crostini with Lump Crab Salad and Extra Virgin Olive Oil

Crostini with Lump Crab Salad and Extra Virgin Olive Oil

Crudités with Green Goddess Dip

Crudités with Lemon-Garlic Aioli

Curried Vegetable and Tofu Couscous

Dominican Chimi Burgers

Drunken Sausages and Peppers with Hero Rolls

Eggplant Salad with Dill and Garlic

Eggplant Steaks with Roasted Pepper Salad

Eggplant Steaks with Roasted Pepper Salad

Eggplant Steaks with Roasted Pepper Salad

Eggplant, Red Pepper, and Fontina Panini with Spinach Salad

Eggs Baked in Pipérade

Fennel-Marinated Vegetables in Lettuce Cones

Fettuccine with Chicken and Bell Pepper Cream Sauce

Fred's Famous Tar Heel Chili

Fred's Famous Tar Heel Chili

French Lentil, Prosciutto, and Pepper Salad

Fresh-from-the-Garden Tomato Aspic

Fried Rice with Peppers, Onions, and Shiitake Mushrooms

Garbanzo and Red Pepper Salad

Garlicky Doused Shrimp

Garlicky Grilled Squid with Marinated Peppers

Gazpacho Cordobes

Gazpacho Cordobes

Gingery Sweet Pickled Vegetables

Gloria's Black Bean Soup

Golden Egg White Omelets with Spinach and Cheese

Greek Feta Burger

Green Gazpacho Shots

Grilled Bell Peppers with Criolla Sauce

Grilled Chicken and Vegetables with Wild Rice

Grilled Chicken Breasts with Corn Salsa

Grilled Halibut with Grilled Red Pepper Harissa

Grilled Italian Sausage with Warm Pepper and Onion Salad

Grilled Lamb Spiedini with Eggplant Salad

Grilled Peach and Red Bell Pepper Salsa

Grilled Pepper, Basil, and Turkey Roulade with Basil Sour Cream Sauce

Grilled Pizza with Fresh Corn, Bell Pepper, Pancetta, and Fontina

Grilled Ratatouille Salad with Feta Cheese

Grilled Rib-Eye Steaks with Roasted Peppers

Grilled Romesco Style Pork

Grilled Skirt Steak and Pepper Sandwiches with Corn Mayonnaise

Grilled Squid on Spinach, Red Pepper, and Mango Salad

Grilled Steak Sandwiches with Chimichurri and Bell Peppers

Grilled Summer Vegetables with Harissa Dressing

Grilled Sweet Potatoes, Onion, and Bell Pepper with Thyme Vinaigrette

Grilled Tomato Sauce

Grilled Tomato Sauce

Grilled Tricolor Peppers

Grilled Tuna and Mango Salad

Grilled Tuna and Peppers with Caper Vinaigrette

Grilled Tuscan Pork Rib Roast with Rosemary Coating and Red Pepper Relish

Grilled Vegetable and Mozzarella Panini

Grilled Vegetable Flatbreads Stuffed with Zucchini, Eggplant, and Tomato

Grilled Vegetable Salad with Greens, Tomatoes, Herbs, Olives, and Cheese

Hake with Chunky Romesco

Halibut with Red Bell Pepper and Olive Relish

Ham and Bell Pepper Frittata

Ham and Egg-Salad Heroes

Ham-Stuffed Chicken Legs with Sweet Pepper, Honey, and Onion Compote

Heirloom Tomato Gazpacho

Heirloom Tomato Gazpacho

Heirloom Tomato Gazpacho

Herb and Garlic-Crusted Beef Tenderloin with Red and Yellow Pepper Relish

Herb-Crusted Grilled Lamb with Apricot Relish

Homemade Ranch Dressing

Hot Slow-Roasted Pork, Onion, and Mozzarella Sandwiches

Hunter-Style Grillades

Iron-Skillet Succotash

Italian Chicken with Mushroom-and-Wine Sauce

Italian Fish and Vegetable Stew

Italian Vegetable Stew (Ciambotta)

Jack and Jill's

Jalapeño-Monterey Jack Grits

Joan Nathan's Cooked Tomato and Pepper Salad

Jumbo Lump Crabcakes with Sweet Corn and Jalapeño

Kibbutz Vegetable Salad

Kibbutz Vegetable Salad

Kibbutz Vegetable Salad

Lamb Kofte with Yogurt Sauce and Muhammara

Lamb Moussaka with Currants

Lavash Vegetarian Pizza

Layered Rice Salad with Red and Green Salsas

Lemongrass Tofu with Mushrooms

Lentil and Sweet Red Pepper Soup with Cumin and Black Pepper

Lentil Salad with Carrots, Yellow Tomatoes, and Bell Peppers

Leslie's Red Pepper Soup

Lime Noodles with Vegetables, Basil, and Sesame

Linguine and Clams in Ginger-Soy Broth

Linguine and Clams in Ginger-Soy Broth

Linguine and Clams in Ginger-Soy Broth

Linguine with Red Peppers, Green Onions, and Pine Nuts

Linguine with Summer Peppers and Sausage

Lobster Salad on Cucumber Slices

Marinated Tempeh Stir-Fry with Broccoli and Red Bell Pepper

Meat Loaf and Mashed Potatoes

Mediterranean Rice-Stuffed Escarole

Mediterranean Roasted Vegetable Salad

Minestrone Salad

Minted Mediterranean Couscous Salad

Mixed Vegetable Relish

Mixed-Herb Pasta with Red Bell Peppers and Feta

Mixed-Herb Pasta with Red Bell Peppers and Feta

Mixed-Herb Pasta with Red Bell Peppers and Feta

Moroccan Bread with Charmoula and Spiced Lamb

Moroccan Fish Tagine with Peppers and Olives

Moroccan-Spiced Caponata and Basil Hero

Moroccan-Spiced Caponata and Basil Hero

Moroccan-Spiced Caponata and Basil Hero

Mozzarella and Prosciutto Pizza with Balsamic Onions

Mozzarella and Roasted Red Pepper Boo-schetta

Mozzarella and Roasted Red Pepper Boo-schetta

Mushroom Wraps with Spinach, Bell Peppers, and Goat Cheese

New York Potato Salad

Not Exactly Italian Sausages with Peppers

Okonomiyaki (As You Like It) Pancakes With Bonito Flakes

Okonomiyaki (As You Like It) Pancakes With Bonito Flakes

Open-Face Crab Burgers with Red Pepper Dressing

Open-Face Crab Burgers with Red Pepper Dressing

Overnight Tabbouleh

Paella Fried Rice

Paella with Rabbit and Artichokes

Pan Fried Celery Root, Potato, and Goat Cheese Terrine

Pan-Roasted Pork Chops with Yellow Pepper Mole Sauce

Pan-Seared Filet Mignon with Red Bell Pepper, Tomato, and Basil Sauce

Pan-Seared Filet Mignon with Red Bell Pepper, Tomato, and Basil Sauce

Pan-Seared Filet Mignon with Red Bell Pepper, Tomato, and Basil Sauce

Panchos Argentinos (Argentine-Style Hot Dogs)

Paprika Veal Shanks

Pasta Primavera with Smoky Ham

Pasta Salad with Shrimp, Roasted Peppers, and Fennel

Pasta with Grilled Vegetables and Feta

Peanut Sesame Noodles

Peanut Soup with Rice and Scallions

Peperonata on Goat Cheese Toasts

Peperoni Imbottiti

Peppers Charred in the Embers with Wasabi Vinaigrette

Pick-Up Saltfish

Pickled Crisp Vegetables

Pickled Vegetables

Pimento Cheese Sticks

Pimento Cheese Toasts

Pimiento Cheese Crackers

Pineapple Papaya Relish

Pipérade Salad with Olives

Piquant Bell Peppers

Poached Eggs in Pipérade

Polenta and Vegetables with Roasted Red Pepper Sauce

Pork Chops Scarpariello

Pork Tenderloin and Grilled Vegetable Salad

Portobello Bruschetta with Rosemary Aioli

Portobello Mushrooms with Ratatouille and Spinach

Portuguese Baked Eggs

Portuguese Sausage Sandwiches with Peppers, Onions, and Olives

Potato Salad with Roasted Red Peppers

Potato, Spinach and Red Bell Pepper Salad with Warm Bacon Vinaigrette

Potato, Spinach and Red Bell Pepper Salad with Warm Bacon Vinaigrette

Potato, Spinach, and Red Bell Pepper Salad with Warm Bacon Vinaigrette

Puerto Rican Crab

Puerto Rican Pasteles

Puerto Rican Pasteles

Pulled Flank Steak in Red Wine Sauce (Ropa Vieja o Carne Ripiada)

Pulled Flank Steak in Red Wine Sauce (Ropa Vieja o Carne Ripiada)

Pulled Flank Steak in Red Wine Sauce (Ropa Vieja o Carne Ripiada)

Quick Chicken and Chorizo Paella

Quinoa and Grilled-Pepper Salad

Quinoa Cakes with Eggplant-Tomato Ragù and Smoked Mozzarella

Quinoa Stir-Fry with Vegetables and Chicken

Ratatouille and Goat Cheese Salad with Pesto Vinaigrette

Ratatouille Sandwich

Red and Yellow Pepper Relish

Red Bell Pepper and Cheddar Cheese Salad

Red Lentil and Red Pepper Pâté

Red Pepper Hummus

Red Pepper Hummus

Red Pepper Hummus

Red Pepper Rouille and Shrimp Toasts

Redeye Braised Lamb Shanks and Beans

Rib-Eye Steaks with Bell Peppers and Gorgonzola Butter

Rice Noodles and Tofu in Peanut Sauce

Rice with Summer Squash, Red Peppers, and Roasted Pepitas

Risotto with Mushrooms and Sugar Snap Peas

Roast Beef Vegetable Hash

Roast Chicken with Bell Peppers, Lemon, and Thyme

Roast Chickens with Pistachio Salsa, Peppers, and Corn

Roasted Bell Pepper and Onion Tart

Roasted Clams with Pancetta and Red Bell Pepper Coulis

Roasted Clams with Pancetta and Red Bell Pepper Coulis

Roasted Feta with Olives and Red Peppers

Roasted Fingerlings with Red and Yellow Piperade

Roasted Marinated Peppers

Roasted Pepper and Onion Salad with Blue Cheese

Roasted Peppers and Potatoes with Bagna Cauda

Roasted Peppers with Boquerones

Roasted Peppers, Onion, and Eggplant

Roasted Red Bell Pepper-Bloody Mary Sauce

Roasted Red Bell Peppers

Roasted Red Pepper and Eggplant Soup

Roasted Red Pepper and Walnut Spread

Roasted Red Pepper Frittata

Roasted Red Pepper Frittata

Roasted Red Pepper Salad with Feta and Port Vinaigrette

Roasted Red Pepper Soup Shots

Roasted Red Pepper Soup with Orange Cream

Roasted Red Pepper Velvet Dip

Roasted Red Peppers

Roasted Red Peppers and Cauliflower with Caper Vinaigrette

Roasted Root Vegetables with Romesco Sauce

Roasted Salmon with Red Pepper and Corn Relish

Roasted Tomato and Red Bell Pepper Soup

Roasted Tomato and Red Bell Pepper Soup

Roasted Vegetable and Prosciutto Lasagna with Alfredo Sauce

Roasted Vegetable Meatloaf with Mustard Mashed Potatoes

Roasted Vegetable Pizza

Roasted Vegetables with Garlic-Tarragon Butter

Rotini with Roasted Peppers, Spinach, and Pine Nuts

Rustic Bread Stuffing with Bell Pepper and Fresh Thyme

Rustic Bread Stuffing with Bell Pepper and Fresh Thyme

Saffron Rouille

Salmon with Snap Peas, Yellow Peppers, and Dill-Pistachio Pistou

Salsa Chicken Salad

Sausage and Bell Pepper Ziti

Sausage and Vegetable Sauté with Eggs

Sausage, Fontina, and Bell Pepper Strata

Sausage, Roasted Red Pepper, and Spinach Torta Rustica

Sausage-Stuffed Acorn Squash with Molasses Glaze

Sausage-Stuffed Acorn Squash with Molasses Glaze

Sausage-Stuffed Acorn Squash with Molasses Glaze

Sauteed Carrots with Red Bell Pepper and Dill

Sauteed Fennel, Capers, and Arugula

Scalloped Squash, Red Pepper, and Corn Gratin with Cheddar Crust

Sea Bass with Spicy Roasted Bell Pepper Sauce

Sesame Beef and Snow Pea Soup

Sesame Chicken Skewers with Vegetable Slaw

Sesame Seared Tuna with Vegetable Slaw

Sheet-Pan Cuban Rice and Beans

Shrimp and Andouille Gumbo

Shrimp and Mango Skewers with Guava-Lime Glaze

Shrimp and Prosciutto Salad with Balsamic Dressing

Shrimp Escabeche with Blood Orange Mojo

Shrimp in Yuca Coconut Purée

Shrimp with Romesco Sauce

Shrimp, Zucchini, and Red Bell Pepper Bisque

Slow Cooker Beef and Two-Bean Chili

Smoked Paprika and Roasted Red Pepper Butter

Smoked Rib-Eye and Goat Cheese Empanadas

Smoked Salmon and Sweet Potato Hash

Smoked Sausage and Red Pepper Quesadillas

Smoked Sausage Jambalaya

Smoked Vegetable Salsa

Smoked Vegetables with Garlic Vinaigrette

Smoky Corn Salsa

Soppressata Pizza

Soppressata Pizza

Soppressata Pizza

Southern Oyster Casserole

Southwestern Black Bean and Hominy Salad

Southwestern Corn Pudding

Southwestern Succotash

Spaghetti Syracuse Style

Spanish-Style Grilled Vegetables with Breadcrumb Picada

Spanish-Style Rice with Chicken and Seafood (Riz a la Valencienne)

Spanish-Style Stuffed Bell Peppers

Spiced Peppers and Eggplant

Spicy Asian Pasta Salad

Spicy Beef with Peppers

Spicy Black Bean Cakes

Spicy Chicken Peperonata with Lime and Mint Dressing

Spicy Chicken Salad with Bell Pepper and Cilantro

Spicy Red Fish Stew

Spicy Red Fish Stew

Spicy Red Fish Stew

Spicy Red Pepper Jelly

Spicy Red-Pepper and Eggplant Confit

Spicy Sausage and Gorgonzola Pizza

Spicy Shrimp and Bell Pepper Stew with Cumin and Oregano

Spicy Shrimp with Andouille Sausage and Grits

Spicy Tart Cherry Chutney

Spicy Tofu Burritos

Spinach and Roasted Red Pepper Gratin

Spinach Souffle with Roasted Red Pepper Sauce

Spinach, Corn, and Roasted Pepper Salad with Chipotle Dressing

Squash and Red Pepper Pilaf

Steamed Clams with Ham, Bell Pepper, and Basil

Steamed Mussels with Sofrito

Stewed Corn and Tomatoes with Okra

Stir-Fried Noodles with Fresh and Baked Tofu

Stuffed Red Bell Peppers

Stuffed Roasted Peppers

Summer Rice Salad with Goat Cheese Dressing

Summer Tomato and Bell Pepper Soup

Summer Vegetable Stir-Fry

Surf 'n' Turf Kebabs with Cilantro-Lime Sauce

Surf 'n' Turf Kebabs with Cilantro-Lime Sauce

Sweet Potato Hash with Bacon

Sweet Potato Salad with Chili-Lime Dressing

Sweet Potato-Crusted Tobago Crab Cakes

Swordfish Peperonata

Tahini Chicken Salad

Three Way Garlic Pasta with Beans and Peppers

Three-Pepper Sausage Cornbread Dressing

Three-Pepper Slaw with Chipotle Dressing

Tía Rosa and Ruth Eichner's Sweet-and-Sour Carrots

Traditional Crab Cakes '21' Club

Tri-Tip Roast with Sun-Dried Tomato and Roasted-Pepper Relish

Tri-Tip Roast with Sun-Dried Tomato and Roasted-Pepper Relish

Tri-Tip Roast with Sun-Dried Tomato and Roasted-Pepper Relish

Trout with Tropical Fruit Salsa and Mixed Greens

Tuna Salad with Olives, Orange, and Bell Pepper

Tunisian Bell Pepper, Tomato, Tuna and Egg Salad

Turkey and Broccoli Pot Pies

Turkey and Vegetable Sauté

Turkey Enchiladas Adobo

Turkish Tomato and Red Pepper Spread

Tuscan Panzanella

Tuscan Tuna Salad with Fennel

Two-Bean and Corn Salad

Two-Bean Turkey Chili

Upscale Macaroni and Cheese

Veal Chops with Sherry Gastrique and Roasted Peperonata

Veal Loin Stuffed with Bell Peppers, Goat Cheese, and Basil

Veal, Mushroom, and Red Pepper Goulash

Vegetable Couscous Paella

Vegetable Rundown

Vegetable Slaw with Miso Dressing

Vegetarian Black Bean Chili

Vegetarian Piri Piri Chorizo Bake

West Indian Beef Stew

Winter Frittata

Yellow Rice (Arroz Amarillo)

Yukon Gold Potato Salad with Chiles, Cilantro, and Toasted Cumin

Zesty Halibut in Soy-Ginger Dressing

Ziti with Grilled-Gazpacho Sauce and Sausage

Zucchini and Red Pepper Enchiladas with Two Salsas