Garlic Herb Butter Pasta with Easy Roasted Shrimp
Try this Garlic Herb Butter Pasta with Easy Roasted Shrimp recipe, or contribute your own.
Try this Garlic Herb Butter Pasta with Easy Roasted Shrimp recipe, or contribute your own.
- salt and pepper
- 3 cloves garlic minced
- 1/4 cup butter
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried basil
- 1/4 teaspoon dried parsley
- 3 tablespoons extra virgin olive oil divided
- 1 lb 16/20 jumbo shrimp peeled and deveined then patted very dry
- 12 oz gluten-free spaghetti
- 1/4 cup + 2 tablespoons chopped fresh herbs (i used an equ basil, and chives)
- Carbohydrate 1.22989166668113 g
- Cholesterol 40.6708333851558 mg
- Fat 21.814249186217 g
- Fiber 0.122391662756602 g
- Protein 0.408515833538213 g
- Saturated Fat 10.6109022623815 g
- Serving Size 1 1 Serving (293g)
- Sodium 134.428024444392 mg
- Sugar 1.10750000392453 g
- Trans Fat 1.25472791803526 g
- Calories 198 calories
Step-by-step
- Preheat oven to 400 degrees then lightly spray a half baking sheet with nonstick spray.
- Place shrimp on the baking sheet then add 1 Tablespoon extra virgin olive oil, dried basil, dried parsley, garlic powder, salt, and pepper and toss with your fingers to coat.
- Spread shrimp out on the baking sheet then set aside.
- Meanwhile bring a large pot of water to a boil then generously salt the boiling water.
- Add pasta to the pot then cook until al dente and drain.
- At the same time, place shrimp into the oven to roast for 8-9 minutes or until cooked through.
- When pasta has 2 minutes left until al dente, melt butter and remaining 2 Tablespoons extra virgin olive oil in a large skillet over medium heat.
- Add garlic then saute until light golden brown, 30 seconds.
- Add drained pasta and herbs then toss to coat.
- Taste then add salt if necessary.
- Divide pasta between plates then top with shrimp and serve.
Garlic Herb Butter Pasta with Easy Roasted Shrimp: A Weeknight Winner
As a busy working mom, finding time to cook a delicious and healthy meal can often feel like a Herculean task. Between school pick-ups, work deadlines, and the endless to-do list, a simple, yet satisfying dinner is a lifesaver. That’s why this Garlic Herb Butter Pasta with Easy Roasted Shrimp recipe has quickly become a staple in my kitchen. It’s quick, easy, and the flavour is incredible. The vibrant herbs and perfectly cooked shrimp elevate this dish beyond your average pasta night, making it worthy of a special occasion or a simple weeknight treat. The best part? The cleanup is minimal, leaving me with more time for what truly matters: family time.
The beauty of this recipe lies in its simplicity. You don’t need any fancy culinary skills or a pantry stocked with exotic ingredients. This recipe utilizes pantry staples and readily available fresh ingredients to create a dish that's both elegant and satisfying. The aroma of garlic, herbs, and butter as it simmers fills the kitchen with a comforting fragrance, promising a delicious meal. The roasted shrimp adds a lovely textural element; perfectly juicy and tender, it complements the creamy, herb-infused pasta wonderfully. I find myself making this dish at least twice a month - a testament to its flavour and convenience.
Tips and Variations: While the recipe is simple, there's plenty of room for customization. Feel free to experiment with different herbs. I often add a pinch of red pepper flakes for a touch of heat. If you don't have fresh herbs, using dried herbs works perfectly well too, just remember to adjust the amount according to your preference. You can also swap the shrimp for chicken, or even use a vegetarian alternative like sauteed mushrooms or firm tofu. The pasta itself is versatile; feel free to use any pasta shape you enjoy. This recipe is a blank canvas for your culinary creativity!
Serving Suggestions: I often serve this dish with a side salad of simple greens dressed with a light vinaigrette for a complete and balanced meal. A crusty bread, perfect for soaking up the delicious garlic butter sauce, is also a fantastic addition. This recipe is also perfect for entertaining guests; its simplicity allows you to focus on your guests rather than being stuck in the kitchen all evening.
Beyond the Recipe: This dish represents more than just a quick weeknight meal for me. It’s a testament to the power of simple, wholesome ingredients and the joy of creating a nourishing meal for loved ones. In the rush of daily life, it's easy to forget the importance of slowing down and enjoying the process of cooking. This recipe is a reminder to embrace those moments, to savor the flavors, and to cherish the time spent around the dinner table. The aroma alone, filling my kitchen, evokes memories of family meals and shared laughter, and that’s the most rewarding ingredient of all.
Conclusion: The Garlic Herb Butter Pasta with Easy Roasted Shrimp is far more than just a recipe; it's a delicious, adaptable, and incredibly satisfying culinary experience. Its simplicity makes it perfect for busy weeknights, yet its deliciousness makes it worthy of a special occasion. Give it a try, and I'm confident it'll become a new family favorite.
