Simple Crock Pot Buffalo Chicken Wings
Try this Simple Crock Pot Buffalo Chicken Wings recipe, or contribute your own.
Try this Simple Crock Pot Buffalo Chicken Wings recipe, or contribute your own.
- Carbohydrate 52.3925400224608 g
- Cholesterol 61.06 mg
- Fat 23.03524 g
- Fiber 0.127125001948827 g
- Protein 0.432087500081775 g
- Saturated Fat 14.588512 g
- Serving Size 1 1 recipe (1906g)
- Sodium 5.66650000109033 mg
- Sugar 52.265415020512 g
- Trans Fat 1.612552 g
- Calories 397 calories
Step-by-step
- In a 5 quart slow cooker on low add buffalo sauce, butter and honey.
- Stir to combine.
- Add chicken wings.
- Stir until wings are well coated.
- Cook on low 6-8 hours or high for 3-4 hours.
- Remove wings from slow cooker and place on a baking sheet lined with foil.
- Drizzle sauce from slow cooker over wings.
- Set oven to broil.
- Place baking sheet in oven and bake for 2-3 minutes until the sauce starts to caramelize.
- Remove from oven, serve and enjoy.
- If you like a thick sauce coating (as seen in photos), transfer the sauce to a saucepan and boil it until it cooks down, approximately 5-8 minutes, stirring occasionally. Then brush or drizzle the sauce over the wings.
- Layer the sauce on the wings by coating the wings with sauce, broil for 1 minute, remove from oven. Coat with sauce, broil 1 minute. Add more sauce, broil until sauce is caramelized.
- You can use fresh wings. Cook time would be 3-4 hours on low or 1 to 2 hours on high.
- Instead of cooking the sauce down and broiling it you can mix up 2 tablespoons corn starch and 2 tablespoons water in a resealable container and shake it really well. Pour slurry into crockpot then cook an additional 30 minutes on high.
Simple Crock Pot Buffalo Chicken Wings: A Busy Mom's Game Changer
Let's be honest, moms (and frankly, everyone else) are busy. Finding time to cook a delicious, satisfying meal can feel like a Herculean task sometimes. That's why I've become a huge fan of slow cooker recipes. They're practically effortless, freeing up valuable time for the things that truly matter – like spending quality time with my family or finally tackling that mountain of laundry (don't judge!). This Simple Crock Pot Buffalo Chicken Wings recipe is a perfect example of how easy and incredibly tasty slow-cooking can be.
I discovered this recipe a few months ago, when I was completely swamped with work deadlines and school projects. I needed something quick, easy, and kid-friendly, and I stumbled upon this gem online. At first I was skeptical – crock pot wings? But let me tell you, the result was absolutely amazing. The chicken was incredibly tender, juicy, and the buffalo sauce had that perfect balance of sweet and spicy. My kids devoured them, and even my husband (who's notoriously picky) was impressed.
The beauty of this recipe lies in its simplicity. You throw everything into the slow cooker in the morning, and by dinner time, you have a complete, mouthwatering meal with minimal effort. No more stressing over complex cooking methods or precise timings. This recipe is a lifesaver on those crazy busy weeknights when you just don't have the energy to spend hours in the kitchen.
What I Love About This Recipe:
- Simplicity: Minimal prep time and effort.
- Flavor: The perfect blend of sweet and spicy.
- Versatility: You can easily adjust the spice level to your preference.
- Convenience: Perfect for busy weeknights or lazy weekends.
Tips and Variations:
- Spice Level: Adjust the amount of buffalo sauce to control the heat. For a milder flavor, use a less spicy sauce or add a touch of honey.
- Wing Type: You can use either frozen or fresh chicken wings. Just adjust the cooking time accordingly.
- Serving Suggestions: Serve with your favorite sides, such as celery sticks, carrots, ranch dressing, or blue cheese dressing.
- Make it a Meal: Serve the buffalo wings over a bed of rice or quinoa for a more substantial meal.
- Leftovers: These wings are equally delicious the next day! Store them in an airtight container in the refrigerator.
This Simple Crock Pot Buffalo Chicken Wings recipe has become a regular in our household, and I'm confident it will become a favorite in yours too. It's a perfect example of how a simple recipe can bring so much joy and satisfaction, especially when you're short on time. So ditch the takeout menus and give this recipe a try. You won't regret it!
So, what are you waiting for? Grab your slow cooker and let's get cooking! Let me know in the comments how your wings turned out. Happy cooking!
