Oven Fried Chicken Drumsticks Recipe
Try this Oven Fried Chicken Drumsticks recipe.
Try this Oven Fried Chicken Drumsticks recipe.
- Carbohydrate 16.5589700001566 g
- Cholesterol 0.98 mg
- Fat 0.215830000000086 g
- Fiber 0.00374999990841157 g
- Protein 0.820885000000446 g
- Saturated Fat 0.134296000000015 g
- Serving Size 1 1 piece (199g)
- Sodium 31.5105000000154 mg
- Sugar 16.5552200002481 g
- Trans Fat 0.011055 g
- Calories 70 calories
Step-by-step
- Preheat oven to 425 F.
- Grease the racks of a large grilling pan and set aside.
- Generously season chicken legs with cajun seasoning.
- Douse chicken with liquid smoke. Set aside.
- In a shallow dish, mix together flour and cornstarch. Set aside.
- In a large bowl mix together eggs. Set aside.
- In another shallow dish, add crushed croutons. Set aside.
- With one hand place the chicken in the flour mixture.
- With the other hand, coat the chicken in flour and shake off excess.
- Place the chicken in the egg mixture and coat with the egg. (Be sure to use one hand for the dry ingredients and the other for the wet ingredients to keep from clumping)
- Shake off the excess egg and then place the chicken in the croutons.
- Cover with croutons, being sure to pat them on so that they stick better.
- Place coated chicken on the grill pan.
- Repeat until all of the chicken is coated.
- Bake for 30 minutes. (May need more or less time depending on thickness)
- Optional: Brush chicken with melted butter and sprinkle with parsley.
My Go-To Oven-Fried Chicken Drumsticks: A Busy Mom's Secret Weapon
Let me tell you, life as a mom is a whirlwind. Between school drop-offs, soccer practice, work deadlines, and making sure everyone gets fed (and actually *eats* their vegetables!), finding time for anything, let alone a gourmet meal, feels like a Herculean task. So, when I discovered this oven-fried chicken drumstick recipe, it was a game-changer. It’s quick, easy, and the result? Crispy, juicy perfection that the whole family devours – even my picky eaters! Forget greasy takeout; this recipe is my secret weapon for a delicious and stress-free weeknight dinner.
Honestly, I used to dread weeknight dinners. The thought of spending an hour (or more!) slaving over a hot stove after a long day was enough to make me want to order pizza. But this recipe? It's ready in under an hour, most of which is hands-off oven time. That gives me precious time to help with homework, catch up on emails, or simply steal a few minutes of peace and quiet with a cup of tea. The best part? The cleanup is a breeze! I can usually have everything washed and put away in about fifteen minutes.
Why this recipe works: The beauty of this recipe lies in its simplicity and adaptability. The oven does most of the work, giving you perfectly crispy skin without the added fat of deep frying. The cajun seasoning adds a fantastic kick, but feel free to experiment with other spice blends to suit your taste. I've even been known to throw in some garlic powder or paprika for an extra flavour punch. And, if you're short on time, you can skip the parsley garnish – the chicken is delicious enough on its own!
A tip for busy moms: Prep the chicken and the coating ingredients ahead of time. You can even coat the drumsticks the night before and store them in the fridge, making for an even speedier weeknight dinner. Think of it as a little meal prep that saves you valuable time later in the week. This means you can throw the chicken in the oven as soon as you get home and relax while it cooks.
More than just dinner: This recipe is so versatile. It's perfect for game day gatherings, potlucks, or even a casual weekend lunch. The leftovers make amazing chicken salad sandwiches for lunch the next day! Believe me, this isn't just another chicken recipe; it's a lifestyle change – a delicious one, at that.
I hope you give this recipe a try. It’s more than just a recipe; it's a time-saver, a stress reliever, and a delicious way to feed your family. Let me know what you think in the comments below! And, please share your own adaptations – I love hearing from other busy moms who have found ways to make mealtime easier (and tastier!).
Ingredients you'll need: (I've listed approximate amounts, adjust to your preference and the number of servings you need.)
- Fresh chicken drumsticks
- Cajun seasoning (or your favorite spice blend)
- Eggs
- Flour
- Cornstarch
- Crushed croutons (I use seasoned croutons for extra flavor)
- Optional: Melted butter, parsley
Remember, cooking shouldn't be a chore. It should be a joyful experience, even on busy weeknights. This recipe helps make that happen. Enjoy!
