Slow Cooker Savory Mushroom Chicken
A creamy savory sauce envelopes mushrooms, tender bites of chicken, and linguine noodles. This is a quick and easy meal for any night of the week.
A creamy savory sauce envelopes mushrooms, tender bites of chicken, and linguine noodles. This is a quick and easy meal for any night of the week.
- 1 tsp garlic powder
- 1 tsp salt
- salt
- 1/2 tsp pepper
- 3 garlic cloves minced
- 1/2 cup chicken broth
- 1 tsp dried thyme
- 1 cup half and half
- 4 tbsp butter
- parsley for garnish
- 1/2 cup shredded parmesan cheese
- 1 tbsp dried rosemary
- 1 pound chicken breasts
- 1 pound mushrooms washed and quartered
- 8 ounces dry linguine noodles (i used whole wheat)
- Carbohydrate 11.4083380725845 g
- Cholesterol 270.047904250927 mg
- Fat 62.3067746037515 g
- Fiber 1.78404108231885 g
- Protein 63.5586424582455 g
- Saturated Fat 27.4357699797028 g
- Serving Size 1 1 -6 serving (589g)
- Sodium 487.896773490716 mg
- Sugar 9.62429699026569 g
- Trans Fat 4.67774796909092 g
- Calories 860 calories
Step-by-step
- Add broth and chicken to the slow cooker.
- Slice up the butter into 8 pieces and sprinkle over the chicken.
- Sprinkle the chicken with salt and pepper.
- Add in the mushrooms, garlic, rosemary, thyme, and garlic powder.
- Toss the seasonings into the mushrooms.
- Cover and cook on low for 4-6 hours.
- Cut the chicken into pieces.
- When ready to serve, cook the pasta according to the package directions.
- Drain off the water.
- Stir the pasta and half-and-half into the slow cooker.
- Salt to taste and stir in the shredded parmesan cheese.
- Scoop noodles, chicken, and mushrooms onto plates and serve topped with a bit of chopped parsley.
Slow Cooker Savory Mushroom Chicken: A Weeknight Winner
As a busy working mom, finding time to cook a delicious and healthy dinner can feel like an impossible task. Between juggling work deadlines, school pick-ups, and all the other demands on my time, the last thing I want to do is spend hours slaving over a hot stove. That's why I’ve become a huge fan of slow cooker recipes – they’re my secret weapon for easy, flavorful meals that don't require a lot of hands-on time.
This Slow Cooker Savory Mushroom Chicken is a perfect example. It's incredibly simple to prepare, yet the result is a restaurant-quality dish that my family absolutely loves. The creamy sauce, infused with the earthy aroma of mushrooms and the savory depth of herbs, coats tender pieces of chicken and perfectly cooked linguine. It's the kind of comfort food that warms the soul, and it's all ready and waiting for me when I walk in the door after a long day.
The beauty of this recipe lies in its simplicity. You essentially throw everything into the slow cooker in the morning and let it simmer away while you focus on other things. No complicated techniques, no precise timing – just delicious results. The slow cooking process ensures that the chicken is incredibly tender and juicy, and the mushrooms absorb all the wonderful flavors of the broth and herbs. The addition of half-and-half creates a luxuriously creamy sauce that elevates the dish to a whole new level.
I love using whole wheat linguine for a bit of extra fiber and nutrients, but feel free to use your favorite pasta shape. And don't be afraid to experiment with the herbs – a dash of oregano or basil would also be wonderful additions. The possibilities are endless!
Serving this dish is always a highlight of my evening. The aroma that fills the house as it simmers is intoxicating, and the anticipation builds as my family gathers around the table. It's a dish that sparks conversation, laughter, and a sense of togetherness – something that's incredibly valuable in our busy lives. This is more than just a meal; it's a moment of connection, a symbol of comfort and love in the midst of our hectic schedules.
This slow cooker recipe has become a staple in our household, a go-to meal that always delivers. It's easy, delicious, and makes me feel like a culinary rockstar even when I'm running on empty. So, if you're looking for a simple yet impressive weeknight meal, give this Slow Cooker Savory Mushroom Chicken a try. You won't be disappointed.
Beyond the deliciousness, I appreciate how this recipe saves me time and energy. It allows me to be present for my family in the evenings, rather than stuck in the kitchen. It's a testament to the fact that delicious food doesn't always have to be complicated or time-consuming. Sometimes, the simplest recipes are the most rewarding.
I hope this recipe brings as much joy to your table as it does to mine. Enjoy!
