Homemade Garlic Herb Dinner Rolls
Homemade dinner rolls that are easier than you think, with a step-by-step recipe and tons of garlic herb flavor! They're perfectly soft and fluffy.
Homemade dinner rolls that are easier than you think, with a step-by-step recipe and tons of garlic herb flavor! They're perfectly soft and fluffy.
- 2 eggs
- 1/2 cup butter softened
- 1 teaspoon garlic powder
- 1/4 teaspoon garlic powder
- 1 tablespoon butter melted
- 1/2 teaspoon basil
- 1/2 teaspoon thyme
- 1/4 teaspoon dried parsley
- 3/4 teaspoons salt
- 1/2 teaspoon parsley
- 1/4 cup (50g) sugar
- 1 cup warm milk (not hot -- i microwave on high for abo
- 3 teaspoons instant yeast
- 2 cups (250g) whole wheat flour (or use all purpose)
- 2 cups (250g) all purpose flour
- Carbohydrate 1.95322660122592 g
- Cholesterol 23.694010443668 mg
- Fat 8.9031595521891 g
- Fiber 0.445110053196328 g
- Protein 1.5610419650141 g
- Saturated Fat 5.59000101933438 g
- Serving Size 1 1 Serving (33g)
- Sodium 83.8560673313688 mg
- Sugar 1.50811654802959 g
- Trans Fat 0.642168377941971 g
- Calories 91 calories
Step-by-step
- In a large bowl, whisk together milk and yeast. Let sit for 5-10 minutes until bubbly.
- Add butter, sugar, eggs, salt, garlic powder, parsley, basil and thyme and mix with a whisk or stand mixer until eggs are beaten.
- Add the flour and mix with a dough hook or your hands until smooth but slightly sticky. Place in a greased bowl and turn to coat the dough. Cover and let rise for 60-90 minutes, until doubled.
- Lightly grease a 9x13 inch pan and roll dough into 12-14 balls. Place in the pan and cover to let rise for about 30 minutes, until doubled again.
- Heat oven to 350 degrees F.
- Bake for 22-25 minutes, until medium golden brown.
- Stir together melted butter, garlic powder and parsley and brush over rolls if desired. Serve warm.
Homemade Garlic Herb Dinner Rolls: A Busy Mom's Secret Weapon
As a working mom, time is my most precious commodity. Juggling work, kids' activities, and household chores leaves little room for elaborate cooking projects. That's why I'm always on the lookout for recipes that are both delicious and efficient. These homemade garlic herb dinner rolls fit the bill perfectly. They're surprisingly easy to make, requiring minimal effort and yielding maximum flavor and satisfaction. Forget those bland, store-bought rolls; these are a game-changer.
The aroma alone is enough to make your family gather around the table. The soft, fluffy texture melts in your mouth, while the subtle garlic and herb blend adds a savory touch that complements any meal. I often double the recipe, baking a large batch to freeze for those hectic weeknights when dinner needs to be on the table in a flash. Simply pop a few rolls in the oven, and dinner feels instantly more special, even if it's just a quick pasta dish.
Why this recipe works for busy lives:
Speed: The dough comes together quickly, and the rising time can be adjusted to fit your schedule. While the dough is rising, you can tackle other tasks – prepping vegetables, setting the table, even getting the kids ready for bed.
Simplicity: The ingredients are pantry staples, and the instructions are straightforward. Even beginner bakers will find this recipe accessible and rewarding.
Versatility: These rolls pair wonderfully with almost any main course—from hearty stews to roasted chicken to simple salads. They can be served warm or at room temperature.
Make-ahead convenience: Freezing the baked rolls allows you to have delicious, homemade rolls on hand whenever you need them, without the last-minute stress. Just thaw and reheat!
More than just dinner rolls:
While perfect for accompanying dinner, these versatile rolls can elevate any occasion. Imagine them alongside a comforting soup on a chilly evening, or alongside a festive holiday spread. They're also delightful served with butter and jam for a simple yet satisfying breakfast treat.
Beyond the kitchen:
Making these rolls is more than just about baking; it's about creating a warm and inviting atmosphere. The act of baking often brings a sense of accomplishment and joy, and the wonderful aroma filling your home is a surefire way to brighten everyone's day. I often find myself baking these rolls with my children, turning the process into a fun and bonding experience. It's a chance to teach them essential life skills, while creating lasting memories in the kitchen.
The perfect comfort food:
In today's fast-paced world, we often crave simple comforts. These homemade garlic herb dinner rolls provide just that – a sense of warmth, ease, and deliciousness that is hard to resist. They're a reminder that even amidst busy schedules, we can still find time to create something beautiful, delicious, and comforting for ourselves and our loved ones.
So, try this recipe – you won't regret it! It's a perfect blend of ease, flavor, and the satisfaction of creating something special from scratch. Enjoy!
