Nanna's Marshmallow Slice

Try this Nanna's Marshmallow Slice recipe, or contribute your own.

Nanna's Marshmallow Slice
Nanna's Marshmallow Slice

Try this Nanna's Marshmallow Slice recipe, or contribute your own.

  • Preparing Time: 30 minutes
  • Total Time: 1 hour
  • Served Person: 20
  • Carbohydrate 18.4333566662698 g
  • Cholesterol 0.163333333001956 mg
  • Fat 0.0815593332618505 g
  • Fiber 0.022400000333786 g
  • Protein 1.1376843342748 g
  • Saturated Fat 0.0354316666222621 g
  • Serving Size 1 1 Serving (81g)
  • Sodium 2815.12240801554 mg
  • Sugar 18.4109566659361 g
  • Trans Fat 0.00544109999570392 g
  • Calories 76 calories

Step-by-step

  • Preheat Oven to 180C
  • To prepare the base, cream the butter, sugar and essence for 4 minutes until pale and creamy
  • Add egg and mix well
  • Add dry ingredients (it says to sift but I never do...)
  • Pour into a slice tin or square 25cm tin (or as original recipe states 2 sandwich tins)
  • Bake for 13 minutes until light golden brown on top
  • Set aside to cool
  • To Prepare the marshmallow - boil water, gelatine and jelly crystals in a large pot on the stove top - for 8 minutes
  • Add sugar and stir well to dissolve it all and remove from the heat and allow to cool completely.
  • Beat with electric mixers until thick but not too stiff and unable to be spread - this can take up to 5 minutes
  • (Optional spread Jam over shortcake if desired)
  • Pour marshmallow over the base and pop in the fridge to set - for approx. 2 hours
  • Slice and store in the fridge in an airtight container.

Nanna's Irresistible Marshmallow Slice: A Taste of Home

This isn't just a recipe; it's a journey back in time, a sweet whisper of childhood memories. Nanna's Marshmallow Slice isn't just another dessert; it's a symbol of comfort, a taste of home, a slice of heaven perfectly crafted in a humble kitchen. The delicate balance of crisp, buttery shortbread and pillowy, melt-in-your-mouth marshmallow is a testament to simple ingredients elevated to perfection. It's the kind of recipe that's passed down through generations, each bite a story shared, a bond strengthened.

I remember spending countless afternoons in Nanna's kitchen, the air thick with the sweet aroma of baking. The rhythmic clatter of her mixer, the gentle hum of the oven, these were the sounds of love, the sounds of home. Watching her prepare this marshmallow slice was a masterclass in simplicity, a demonstration of how ordinary ingredients, combined with love and patience, can create something truly extraordinary. This wasn't just about following instructions; it was about creating a cherished memory, one that lives on through this timeless recipe.

The magic of Nanna's Marshmallow Slice lies not only in its exquisite taste but also in its ability to transport you to a simpler time. The crisp shortbread base, like a sturdy foundation, provides a delightful contrast to the airy, cloud-like marshmallow topping. The subtle sweetness of the shortbread, the vibrant tang of the jelly (I prefer strawberry, just like Nanna!), the delicate texture of the marshmallow—it’s a symphony of flavors and textures dancing on your palate. It's a dessert that’s easy to make, yet feels incredibly special. A dessert that speaks of love, family, and shared moments around a table laden with delicious treats.

The beauty of this recipe is its versatility. You can easily adapt it to your taste preferences. Want a richer, more decadent slice? Use a higher-quality butter. Feeling adventurous? Experiment with different jelly flavors—raspberry, lemon, or even a vibrant mango could add a unique twist. The possibilities are endless, all while retaining the core essence of Nanna's original creation.

More than just a recipe, this is a legacy. It's a reminder that the most precious ingredients are often the simplest ones: love, patience, and a touch of heart. So gather your family, roll up your sleeves, and bake a batch of Nanna's Marshmallow Slice. Let the sweet aroma fill your kitchen with happy memories, and share the joy of this timeless dessert with those you cherish most. Each slice is not merely a treat; it’s a piece of family history, a love letter baked to perfection. And who knows? Maybe one day, your own grandchildren will be creating their own treasured memories with this delightful family heirloom.

This isn't just a dessert, it's a story. A story of family, love, and simple pleasures. It's a story that continues with every slice shared, every memory made. It's Nanna's legacy, passed down through generations, a legacy of love, one delicious slice at a time.