Orange Glazed Yogurt Muffins

Try this Orange glazed yogurt muffins recipe

Orange Glazed Yogurt Muffins
Orange Glazed Yogurt Muffins

Try this Orange glazed yogurt muffins recipe

  • Preparing Time: 30 minutes
  • Total Time: 1 hour
  • Served Person: 10
  • Carbohydrate 16.9564199986613 g
  • Cholesterol 24.7291666660039 mg
  • Fat 9.29838499984371 g
  • Fiber 0.101866668780096 g
  • Protein 0.424018332748216 g
  • Saturated Fat 5.87715999990794 g
  • Serving Size 1 1 Serving (50g)
  • Sodium 422.997667356921 mg
  • Sugar 16.8545533298812 g
  • Trans Fat 0.660509333320639 g
  • Calories 149 calories

Step-by-step

  • Preheat oven to 350F, spray a regular sized muffin tin with some non stick spray.
  • In a bowl whisk together your egg and egg whites, add in sugar and stir well.
  • Mix in apple sauce, yogurt and orange juice.
  • Stir in your flour, baking powder & soda then fold in your orange zest.
  • Fill 10 muffin cups with batter and bake for 16-18 minutes.
  • While muffins are cooling make your glaze, in a small bowl mix your icing sugar and fresh squeezed orange juice together, stir in orange zest.
  • Using a spoon top muffins with glaze, I found it worked best topping the muffin with glaze just before you are ready to eat it, the glaze will store well with some saran wrap over it.

Orange Glazed Yogurt Muffins: A Busy Woman's Delight

As a working mom, time is my most precious commodity. Juggling work deadlines, school pick-ups, and dinner prep leaves little room for complicated recipes. That's why I'm always on the lookout for quick, easy, and delicious meals and snacks. These orange glazed yogurt muffins have become a staple in my household, a perfect blend of convenience and flavor that satisfies my family's sweet cravings without sacrificing valuable time.

The beauty of this recipe lies in its simplicity. The ingredients are readily available, and the process is straightforward enough for even the most novice baker. The addition of yogurt adds a delightful tanginess that perfectly complements the sweetness of the orange glaze. The result is a moist, fluffy muffin with a burst of citrusy goodness in every bite. My kids love them, and honestly, so do I. I often grab one for a quick breakfast or a satisfying afternoon treat. They’re also perfect for packing in lunchboxes.

Beyond its practicality, this recipe offers a surprising level of versatility. Feeling adventurous? Experiment with different citrus fruits, such as lemon or lime, to create unique flavor combinations. You could also add in some chopped nuts or berries for added texture and nutritional value. The possibilities are endless! I’ve even been known to add a sprinkle of cinnamon for a warm spiced kick.

But perhaps the most rewarding aspect of this recipe is the joy it brings to my family. Seeing their faces light up when they bite into these fluffy, orange-glazed muffins makes all the effort worthwhile. It's a small act of love that brightens our day, and it’s a simple way to show my family how much I care.

These muffins are more than just a quick and easy treat; they’re a symbol of love, efficiency, and the joy of creating something delicious and meaningful with limited time. The vibrant orange glaze adds a touch of elegance, making them suitable for everything from a casual weeknight snack to a more sophisticated brunch gathering. This recipe is a testament to the fact that delicious food doesn't always have to be complicated or time-consuming.

I always make a double batch – one for immediate consumption and one to store in the fridge for the busy week ahead. They freeze beautifully too, so I sometimes make a triple batch and freeze them for future use. Trust me; these muffins are worth making in bulk. They keep well for several days in the refrigerator, ensuring you have a tasty, healthy snack readily available. This has become a real lifesaver for me during those hectic days when there’s no time for baking from scratch.

So, the next time you’re looking for a quick and easy treat that’s both delicious and satisfying, give these orange glazed yogurt muffins a try. You won't regret it! This recipe has quickly become a family favorite and a testament to the power of simple, yet incredibly flavorful, baking.

Tips for Success:

  • Use fresh, high-quality ingredients for the best flavor.
  • Don't overmix the batter, or the muffins will be tough.
  • Let the muffins cool completely before glazing.
  • Store the muffins in an airtight container to keep them fresh.

Enjoy!