Easy Jam Drops

These jam drops are delicious and a great activity for the kids as well. You can make a whole biscuit barrel-full but I doubt they will last long. Choose your favourite jam!

Easy Jam Drops
Easy Jam Drops

These jam drops are delicious and a great activity for the kids as well. You can make a whole biscuit barrel-full but I doubt they will last long. Choose your favourite jam!

  • Preparing Time: 15 minutes
  • Total Time: 30 minutes
  • Served Person: 0
  • Carbohydrate 77.38885 g
  • Cholesterol 0 mg
  • Fat 0.07966 g
  • Fiber 1.23200002670288 g
  • Protein 0.41566 g
  • Saturated Fat 0.01141 g
  • Serving Size 1 1 recipe (186g)
  • Sodium 27941.7890802065 mg
  • Sugar 76.1568499732971 g
  • Trans Fat 0.025396 g
  • Calories 317 calories

Step-by-step

  • Preheat oven to 180°C (160°C fan-forced). Cover 2 baking sheets with baking paper and set aside.
  • Cream the butter and sugar together until pale.
  • Add egg and vanilla and beat well.
  • Add flour and salt and mix well.
  • Roll teaspoonful-sized balls of batter and place on the baking tray 2 fingers apart. Using the end of a wooden spoon make a well in the centre of each ball.
  • Fill each indentation with a quarter of a teaspoon of jam.
  • Bake for 10-15 mins.

Easy Jam Drops: A Family Favorite

As a busy mom, I'm always on the lookout for recipes that are quick, easy, and most importantly, delicious. These jam drops fit the bill perfectly! They're a delightful treat that the whole family can enjoy, and even better, they're a fantastic activity to do with the kids. The simple steps and the satisfying result make them ideal for a weekend baking project, or even a fun after-school activity. The best part? You can customize them with your favorite jam – raspberry, strawberry, apricot – the possibilities are endless!

I remember making these with my own children when they were little. The messy fun of rolling the dough balls, creating the little wells, and filling them with jam brought so much joy. It was more than just baking; it was creating memories, and the sweet aroma filling our kitchen added to the magical atmosphere. Even now, years later, the sight of these little jam drops brings back a flood of happy memories. The taste is just as comforting and nostalgic, a perfect blend of buttery, soft biscuit and sweet, tangy jam.

The recipe itself is remarkably straightforward. No complicated techniques or obscure ingredients are required; just simple pantry staples that are easy to find. I particularly love how versatile this recipe is. You can easily adjust the quantity to suit your needs – whether it’s a small batch for a quiet afternoon or a larger one for a gathering with friends and family. And let's be honest, it's hard to resist making a double batch because they disappear so quickly! The soft texture, the perfect balance of sweetness, and that burst of jam in every bite – it's an irresistible combination that's guaranteed to be a hit.

Beyond the ease and deliciousness, these jam drops also offer a great opportunity to teach children about baking. It's a wonderful way to introduce them to basic culinary skills, like measuring ingredients, following instructions, and understanding the baking process. They can participate actively in every step, from creaming the butter and sugar to filling the wells with jam. The sense of accomplishment they feel after baking these jam drops is truly rewarding.

This recipe has become a staple in my kitchen, a go-to when I need a quick and easy dessert, or when I want to spend some quality time with my kids. It's a timeless recipe that's been passed down through generations, and I’m proud to continue the tradition. So, grab your favorite jam, gather your little helpers, and prepare for a baking adventure that will leave you with a tray of delicious jam drops and a heart full of happy memories. The sweet scent of baking will fill your home, and the smiles on your family's faces will make all the effort worthwhile. And if you happen to have a little extra batter, don't hesitate to create some larger cookies – the flavour remains just as irresistible.

Making these jam drops is a simple pleasure that brings people together. They are perfect for sharing with loved ones, taking to gatherings, or even just enjoying a quiet moment with a cup of tea. They are more than just cookies; they are a symbol of togetherness, a testament to the joy of baking, and a delicious reminder of simpler times. So go ahead, give this recipe a try and experience the magic of easy jam drops for yourself. You won't regret it!