Sausage Gravy

Sausage Gravy is a delicious and easy-to-make breakfast dish that is perfect for any occasion. It is made with ground breakfast sausage, flour, milk, salt, and pepper.

Sausage Gravy
Sausage Gravy

Sausage Gravy is a delicious and easy-to-make breakfast dish that is perfect for any occasion. It is made with ground breakfast sausage, flour, milk, salt, and pepper.

  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 0
  • Carbohydrate 56.0996058903977 g
  • Cholesterol 435.351506460865 mg
  • Fat 182.565882447834 g
  • Fiber 0.991708349309594 g
  • Protein 94.7828511565366 g
  • Saturated Fat 68.4741295432793 g
  • Serving Size 1 1 recipe (1244g)
  • Sodium 3628.01814061582 mg
  • Sugar 55.1078975410881 g
  • Trans Fat 15.2692194484948 g
  • Calories 2270 calories

Step-by-step

  • Brown sausage in a large skillet over medium-high heat. Set aside, leaving the drippings in the skillet.
  • Mix bacon grease into the sausage drippings. Reduce heat to medium, combine with flour, and stir constantly until mixture just turns golden brown.