Honey Garlic Shrimp
Try this Honey Garlic Shrimp recipe, or contribute your own.
Try this Honey Garlic Shrimp recipe, or contribute your own.
- Carbohydrate 12.327195646413 g
- Cholesterol 0 mg
- Fat 0.572908281489332 g
- Fiber 0.0719647845069274 g
- Protein 0.174768352046302 g
- Saturated Fat 0.0795226741410292 g
- Serving Size 1 1 Serving (130g)
- Sodium 0.930131601939219 mg
- Sugar 12.255230861906 g
- Trans Fat 0.0183758012572064 g
- Calories 51 calories
Step-by-step
- Whisk the honey, soy sauce, garlic, and ginger (if using) together in a medium bowl.
- Place shrimp in a large zipped-top bag or tupperware. Pour 1/2 of the marinade mixture on top, give it all a shake or stir, then allow shrimp to marinate in the refrigerator for 15 minutes or for up to 8-12 hours. Cover and refrigerate the rest of the marinade for step 3. (Time-saving tip: while the shrimp is marinating, I steamed broccoli and microwaved some quick brown rice.)
- Heat olive oil in a skillet over medium-high heat. Place shrimp in the skillet. (Discard used marinade.) Cook shrimp on one side until no longer pink-- about 45 seconds-- then flip shrimp over. Pour in remaining marinade and cook it all until shrimp is cooked through, about 1 minute more.
- Serve shrimp with cooked marinade sauce and a garnish of green onion. The sauce is excellent on brown rice and steamed veggies on the side.
Honey Garlic Shrimp: A Weeknight Winner
As a busy working mom, finding quick and delicious weeknight dinners is a constant quest. My kids, bless their picky little hearts, are surprisingly adventurous eaters, but they also demand speed and flavor. This Honey Garlic Shrimp recipe is my go-to when I need something that’s both impressive and easy to throw together after a long day at the office. The preparation time is minimal, the cooking time is even less, and the flavor? Oh, the flavor! It’s a sweet and savory explosion that even my husband, a self-proclaimed "steak and potatoes" kind of guy, can't resist.
The beauty of this recipe lies in its simplicity. It relies on readily available ingredients, and the entire process is incredibly straightforward. There’s no complicated chopping, no specialized equipment needed, just a few pantry staples and some beautiful, juicy shrimp. I often find myself doubling the recipe, as leftovers are just as delicious the next day, perfect for a quick lunch or a snack on the run. The kids love it cold, straight from the fridge!
Beyond its ease of preparation, this Honey Garlic Shrimp dish is incredibly versatile. It’s perfectly suited to a weeknight dinner, but it also holds its own as a sophisticated appetizer for a casual get-together. I've served it to friends, and it consistently gets rave reviews. The vibrant color of the shrimp, glistening with the honey-garlic glaze, is visually appealing, and the aroma alone is enough to tantalize any taste buds.
Serving Suggestions: I usually serve my Honey Garlic Shrimp over a bed of fluffy brown rice, a simple side of steamed broccoli, or even some quick-cooked quinoa. The marinade is so flavorful that even the plainest side dishes are elevated to a whole new level. Some chopped green onions as a garnish add a fresh and vibrant touch. My personal favorite is to serve it with a side of crusty bread to soak up every last drop of that delicious sauce.
Tips and Tricks: For best results, use fresh, high-quality shrimp. The flavor will significantly impact the overall dish. I also prefer using reduced-sodium soy sauce to control the salt content. If you’re short on time, you can reduce the marinating time to as little as 15 minutes, although I find that longer marinating results in a more deeply infused flavor.
Beyond the Recipe: Cooking is more than just preparing a meal; it's an act of love and care. For me, it’s a way to connect with my family and create memories around the dinner table. This recipe has become a cherished staple in our family, a go-to meal that's always a crowd-pleaser. It's a testament to the fact that sometimes, the simplest dishes are the most satisfying.
So, the next time you're looking for a quick, easy, and utterly delicious dinner that everyone will love, give this Honey Garlic Shrimp a try. You won't be disappointed!
