Mardi Gras Chex Mix
Try this Mardi Gras Chex Mix recipe, or contribute your own.
Try this Mardi Gras Chex Mix recipe, or contribute your own.
- Carbohydrate 0.78406 g
- Cholesterol 15.265 mg
- Fat 5.77281 g
- Fiber 0.11200000166893 g
- Protein 1.53175 g
- Saturated Fat 3.648668 g
- Serving Size 1 1 recipe (21g)
- Sodium 822.936 mg
- Sugar 0.67205999833107 g
- Trans Fat 0.407058 g
- Calories 59 calories
Step-by-step
- Mix together Chex and pretzels in a large bowl.
- Melt butter and honey in a bowl. (don't over melt them or the honey will start to crystalize)
- Pour mixture over Chex and pretzel mixture and stir it until completely coated.
- Spread mixture on a cookie sheet in a thin layer.
- Bake at 350 degrees for 8 minutes.
- Stir halfway through to be sure the top doesn't burn.
- Let cool completely then remove the mix from the cookie sheet into a bowl
- Add the m&ms and raisins and mix completely.
- Serve or store in an air tight container for later.
My Mardi Gras Chex Mix: A Sweet and Savory Success
Mardi Gras! Just the name conjures up images of vibrant colours, lively parades, and of course, delicious food. This year, I decided to ditch the elaborate king cake (though I do love one!) and instead opt for something a little simpler, yet just as festive: Mardi Gras Chex Mix. As a busy housewife, I need recipes that are quick, easy, and most importantly, delicious enough to impress the family without spending all day in the kitchen. This recipe fit the bill perfectly.
I've always been a fan of Chex Mix. It's that perfect blend of sweet and salty, crunchy and satisfying. But I wanted something with a Mardi Gras twist, something that captured the spirit of the celebration. The combination of the classic Chex and pretzels with the vibrant colours of the mint M&Ms and blueberry yogurt-covered raisins felt just right. The purple, green, and gold of the candies mirrored the festive colours beautifully, and it gave the whole mix a fun, celebratory flair. I imagine this would also be a fantastic snack to serve to my kids’ friends when they are over!
The process itself is incredibly straightforward. It's the kind of recipe that even my kids could help with (with a little supervision, of course!). Melting the butter and honey is the most challenging part, and even then, it's simply a matter of gentle melting on the stove. The baking time is short, ensuring that the mix remains perfectly crisp, and there's minimal cleanup involved. Perfect for any busy housewife!
This Mardi Gras Chex Mix is so much more than just a snack; it's a celebration in a bowl. The combination of textures and flavours is truly addictive. The salty pretzels, the crunchy Chex, the sweet and tart raisins, and the delightful mint chocolate M&Ms create a symphony of flavour that's impossible to resist. Each bite offers a different surprise, making it incredibly engaging and enjoyable.
I've made several batches of this already, and it's always a hit. It’s perfect for parties, game days, or just a simple, satisfying snack on a busy afternoon. It also makes a wonderful, thoughtful gift; imagine how delighted your friends and neighbors would be to receive a colorful bowl of this deliciousness, especially around the Mardi Gras season. You could also easily customize this recipe to suit any occasion by switching up the candy selection. Easter, Fourth of July, or even just for a regular weekend treat are a few examples.
So, if you're looking for a simple, festive, and undeniably delicious snack that's perfect for Mardi Gras (or any occasion, really!), give this recipe a try. I’m convinced it will become a quick favourite in your home too! It’s a guaranteed crowd-pleaser, and the best part is, it's easy enough even for a busy housewife like myself to whip up in a jiffy. The best thing? The cleanup is a breeze too!
Ingredients I Used:
- 1/2 cup of honey
- 6 cups of Chex mix (I used corn and rice Chex mixed)
- 3 cups of pretzels
- 1 1/2 cups of blueberry yogurt covered raisins
- 1 1/2 cups mint M&Ms
- 1/2 cup of butter, melted
