Golden Ham Croquettes
Neighbors loved these ham croquettes the first time I made them! My hobby is crafting, but I also help my husband with ranch work and chasing after our four kids (ages 13-9).
Neighbors loved these ham croquettes the first time I made them! My hobby is crafting, but I also help my husband with ranch work and chasing after our four kids (ages 13-9).
- 1/4 teaspoon salt
- 1/4 cup all-purpose flour
- 2 tablespoons water
- dash pepper
- 2 tablespoons butter
- 3 tablespoons butter
- 2 tablespoons all-purpose flour
- 1/2 cup shredded cheddar cheese
- 1 large egg beaten
- oil for deep-fat frying
- 1/2 cup shredded swiss cheese
- 3/4 cup whole milk
- 2/3 cup dry bread crumbs
- cheese sauce:
- 1/4 teaspoon curry powder
- 2 teaspoons prepared mustard
- 1 teaspoon grated onion
- 2 cups coarsely ground fully cooked ham
- 1-1/4 cups whole milk
- Carbohydrate 18.8077890153172 g
- Cholesterol 99.264625013081 mg
- Fat 21.7196810887374 g
- Fiber 1.06389167024664 g
- Protein 11.4114645856401 g
- Saturated Fat 13.0130601699363 g
- Serving Size 1 1 servings. (90g)
- Sodium 476.72593350028 mg
- Sugar 17.7438973450706 g
- Trans Fat 1.63485283381998 g
- Calories 315 calories
Step-by-step
- In a saucepan, melt butter; stir in curry powder and flour. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat.
- Stir in mustard and onion; add ham and mix well. Cover and chill thoroughly.
- With wet hands, shape mixture into 10 balls. Roll balls in bread crumbs; shape each into a cone.
- Whisk together egg and water. Dip cones into egg mixture; roll again in crumbs.
- Heat oil in a deep-fat fryer to 375 degrees. Fry croquettes, a few at a time, for 2 to 2-1/2 minutes or until golden brown. Drain on paper towels; keep warm.
- For the cheese sauce, melt butter in a saucepan; stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat. Add cheeses; stir until melted. Spoon over croquettes.
Golden Ham Croquettes: A Weeknight Winner
Life as a mom of four is a whirlwind! Between school runs, homework help, ranch chores (yes, we're a bit country!), and keeping everyone fed, there’s barely a moment to breathe. Dinner time is always a battle – finding something quick, easy, and (most importantly) delicious, is a constant quest. These Golden Ham Croquettes are my secret weapon. They're surprisingly simple to make and always a crowd-pleaser, even with the pickiest eaters. The first time I made them, my neighbors popped over, and they were instantly hooked! They’re a testament to the fact that even amidst the chaos of motherhood, you can whip up something truly special.
The beauty of this recipe is its adaptability. Feel free to experiment with different cheeses. A blend of sharp cheddar and Gruyere would be divine, or even a creamy Monterey Jack for a milder flavour. You can also adjust the spices. A touch of paprika or cayenne pepper would add a nice kick. The key is to not overthink it. The basic recipe is foolproof, and any variations are sure to be delicious. This recipe is more than just a meal; it’s a symbol of my commitment to making everyday moments feel a little bit special. It’s about showing my love through good food – a love language I’ve perfected over years of balancing a crazy schedule with a heart full of love for my family.
These ham croquettes are more than just a quick weeknight dinner, they're a testament to the fact that even amid the hustle and bustle of raising four children and helping my husband with farm work, I can find the time to make a truly special meal. The delicious aroma fills the kitchen and makes the moment feel warm and inviting, especially on those chaotic nights when everyone needs a little extra comfort. The kids know that when these ham croquettes come out, it means a moment of peace and delicious food, a moment we treasure in our busy lives.
I love how this recipe allows me to share a little bit of my heart with my family. It’s a love letter in the form of a meal; a symbol of care and comfort amid the whirlwind of our everyday lives. And that, to me, is what makes cooking truly worthwhile. The joy of seeing my children’s faces light up when they take that first bite is something priceless, a reward that more than makes up for all the time and effort put into creating something so simple yet so special. As they often say, the best things in life are the simple things, and this recipe exemplifies that, reminding me of the joy that comes from sharing a meal with loved ones. This isn’t just about the ham croquettes themselves; it’s about the time spent together, and the love that’s poured into every step of the process. So, go ahead and try this recipe; it's a guaranteed hit, not just for your taste buds, but for your family’s hearts as well.
Beyond being a delicious meal, the process of making these croquettes gives me a much-needed break. It’s a small ritual, a pocket of peace in a chaotic day. The rhythmic chopping, the satisfying sizzle of the frying pan – these actions provide a comforting routine, a welcome contrast to the non-stop energy of family life. Even the cleaning up afterwards feels less like a chore and more like a necessary end to a rewarding experience, a testament to what I can create with a little time and effort. And when everyone’s gathered around the table, enjoying the fruits of my labor, I can finally relax and appreciate the simple pleasures of family life, knowing that even amidst the madness, I've managed to create something beautiful, something delicious, something truly special.
