Italian Chicken and Peppers
I put this chicken recipe together one day when I had leftover peppers and wanted something easy. To my delight, the taste reminded me of pizza—something I love but can no longer eat! It's great with steamed broccoli.
I put this chicken recipe together one day when I had leftover peppers and wanted something easy. To my delight, the taste reminded me of pizza—something I love but can no longer eat! It's great with steamed broccoli.
- 1/2 teaspoon salt
- 1 teaspoon dried oregano
- 2 garlic cloves minced
- 1/4 teaspoon pepper
- 1 teaspoon dried basil
- 1/4 cup grated parmesan cheese
- 1 medium onion sliced
- 6 ounces each)
- shaved parmesan cheese optional
- 1 jar (24 ounces) garden-style spaghetti sauce
- 1/2 small green sweet yellow and red peppers, julienned
- hot cooked pasta
- Carbohydrate 0.626263377606902 g
- Cholesterol 1.83333333566935 mg
- Fat 0.624339172740685 g
- Fiber 0.152515056430052 g
- Protein 0.905364704517254 g
- Saturated Fat 0.366515237845336 g
- Serving Size 1 1 servings. (32g)
- Sodium 32.1105207670441 mg
- Sugar 0.47374832117685 g
- Trans Fat 0.0423914720507872 g
- Calories 11 calories
Step-by-step
- Mix first eight ingredients; stir in peppers.
- Place chicken in a 3-qt. slow cooker.
- Top with sauce mixture.
- Cook, covered, on low until a thermometer inserted in chicken reads 165 degrees, 3-4 hours.
- Serve with pasta; if desired, top with shaved cheese.
A Busy Mom's Easy Weeknight Dinner: Italian Chicken and Peppers
Let me tell you, life as a working mom is a whirlwind. Between juggling work deadlines, school pick-ups, and keeping the family fed, I often find myself scrambling for quick and easy meals. That's where this Italian Chicken and Peppers recipe comes in. I discovered it one day when I was faced with leftover peppers and a craving for something flavorful, yet simple. The result? A surprisingly delicious and satisfying dish that's become a regular in our weeknight rotation.
What I love most about this recipe is its versatility. It's adaptable to whatever vegetables I have on hand. Sometimes I add zucchini or mushrooms, depending on what's fresh at the market. The flavors are reminiscent of a pizza, which is a guilty pleasure I’ve had to cut back on lately. This dish perfectly satisfies that craving without all the extra calories and carbs. It's a true winner in my book, especially when paired with a side of steamed broccoli for extra nutrients.
The beauty of this recipe lies in its simplicity. It's a one-pot wonder that practically cooks itself in the slow cooker. Throw in the ingredients, set it and forget it! It's perfect for those evenings when you're exhausted after a long day and just need a quick, healthy, and delicious meal on the table with minimal effort. The slow cooker does all the work, leaving you free to focus on other things – like spending quality time with the family or finally getting to that stack of unread books. The savory blend of herbs and spices creates a rich and satisfying taste that everyone in the family, even the picky eaters, seems to adore. This is a dish that truly brings everyone together.
Tips and Variations:
- Spice it up: Add a pinch of red pepper flakes for a touch of heat.
- Add more veggies: Feel free to experiment with other vegetables like zucchini, mushrooms, or bell peppers of different colors.
- Make it a complete meal: Serve over pasta or rice for a more substantial meal.
- Make it ahead: The chicken can be cooked ahead of time and reheated, making it an even more convenient meal prep option.
- Different cheeses: Experiment with other cheeses like mozzarella or provolone for a different flavor profile.
This Italian Chicken and Peppers recipe is more than just a quick weeknight dinner; it's a testament to the power of simple ingredients and effortless cooking. It’s a reminder that even amidst the chaos of a busy schedule, creating a delicious and nutritious meal for your family doesn’t have to be complicated. It's about finding those simple joys in the kitchen, and sharing them with the people you love most.
So, the next time you're looking for a quick, easy, and flavorful meal that the whole family will enjoy, give this recipe a try. You might just find your new go-to weeknight dinner!
