Crock Pot Pork Butt Roast
This recipe is a tasty, inexpensive, and easy pork roast recipe for pork butt (shoulder) roast. It may not work for pork loin or tenderloin due to lack of fat.
This recipe is a tasty, inexpensive, and easy pork roast recipe for pork butt (shoulder) roast. It may not work for pork loin or tenderloin due to lack of fat.
- Carbohydrate 6.51156001468873 g
- Cholesterol 0 mg
- Fat 0.216600000579437 g
- Fiber 1.76700001149834 g
- Protein 2.68500000724296 g
- Saturated Fat 0.0325080000753268 g
- Serving Size 1 1 serving(s) (128g)
- Sodium 14.4900573094505 mg
- Sugar 4.7445600031904 g
- Trans Fat 0.0979440002694383 g
- Calories 32 calories
Step-by-step
- Season both sides of pork roast with your choice of dry seasonings.
- In a shallow roasting pan, brown the roast under the broiler for about 5 minutes on each side, or brown it in a cast iron skillet with a touch of oil on the stovetop.
- While the roast is browning, slice a large onion into thick slices and separate into rings.
- Place half of the onion rings in the bottom of the crock pot.
- Place the browned pork roast on top of the onion rings in the crock pot, then cover with the remaining onion rings.
- Pour 1/4 cup soy sauce over the roast, then pour 1/2 cup water around the sides of the roast.
- Cook on low for 8-10 hours or on high for 5 hours.
My Go-To Crock Pot Pork Butt Roast: A Weeknight Winner
As a busy working mom, finding time to cook a delicious and healthy meal can feel like a monumental task. Weeknights are a whirlwind of homework, after-school activities, and the never-ending cycle of laundry. But even amidst the chaos, I refuse to compromise on good food. That’s where my trusty crock pot and this foolproof pork butt roast recipe come in. This recipe has been a lifesaver, a delicious constant in our sometimes hectic family life.
I stumbled upon this recipe years ago, tucked away in the instruction manual of my new crock pot. Sadly, the manual is long gone, but the memory (and the amazing taste) of this recipe remains. It’s unbelievably simple, requiring minimal hands-on time, yet the result is a succulent, tender pork roast that’s perfect for weeknight dinners or even a casual weekend gathering. The beauty of this recipe lies in its adaptability. You can easily customize the seasonings to your family's preferences. I often add a blend of my favorite herbs and spices to give it an extra kick. Sometimes it’s a little smoky paprika, other times it’s a generous sprinkle of garlic powder and Italian seasoning.
One of my favorite things about this recipe is its versatility. The slow cooking process makes the pork so incredibly tender that it practically falls apart. It’s perfect for serving as is, accompanied by a simple side of roasted vegetables or mashed potatoes. Or, shred the meat and use it to make delicious pulled pork sandwiches. The leftover pork is just as fantastic – we often enjoy it in tacos, burritos, or even as a filling for omelets the next morning. The possibilities are endless, making this recipe a true staple in our kitchen. I have a few go-to sides, like a simple green salad or creamy mashed potatoes. Sometimes I even go all out and make a homemade coleslaw for an extra special touch.
The best part? It’s a budget-friendly option, too! Pork butt (or shoulder) is one of the most affordable cuts of pork, making this recipe both delicious and economical. For a family like mine, affordability is key. This is one of those recipes that makes the kitchen feel a little less like a battleground and more like a haven where I can create something tasty and satisfying without spending hours over the stove. The slow cooker does all the hard work! Honestly, if you have a crockpot and are looking for an easy, delicious, and versatile meal to make, look no further than this recipe.
Beyond the Recipe: I encourage you to experiment with different seasonings and flavor combinations. Don’t be afraid to try something new! I love adding a splash of apple cider vinegar to the cooking liquid for a subtle tang. Or, for a spicier kick, add a pinch of cayenne pepper. The possibilities are endless. This recipe is as much about the journey as the destination.
The simple pleasure of a slow-cooked meal: In today’s fast-paced world, there's something incredibly comforting about the slow, gentle process of cooking a pork roast in a crock pot. It’s a reminder to slow down, to savor the process, and to appreciate the simple joys of home-cooked food. This recipe is more than just a meal; it’s a symbol of warmth, comfort, and deliciousness.
The aroma that fills your home while this roast is cooking is heavenly. It's a welcoming scent that promises a comforting and delicious meal. This simple pork butt roast has become a cornerstone of our family dinners, bringing everyone together around the table to enjoy a meal that is both delicious and easy to make. So go ahead, try it. I promise you won't regret it.
