Saucy Pork Chops
I dont always have time to fix the home-cooked meals my family loves, so Ive come to rely on my slow cooker a lot. I fix these tangy chops at least once a weekthe meats so tender you can cut it with a forkand we all love it!
I dont always have time to fix the home-cooked meals my family loves, so Ive come to rely on my slow cooker a lot. I fix these tangy chops at least once a weekthe meats so tender you can cut it with a forkand we all love it!
- Carbohydrate 57.9431148532487 g
- Cholesterol 0 mg
- Fat 7.37994503908201 g
- Fiber 0.44972650083276 g
- Protein 2.33535118128971 g
- Saturated Fat 0.56879454023805 g
- Serving Size 1 1 servings. (185g)
- Sodium 1402.19506693193 mg
- Sugar 57.4933883524159 g
- Trans Fat 0.199998880337025 g
- Calories 287 calories
Step-by-step
- Sprinkle pork chops with garlic powder, salt and pepper.
- In a large skillet, brown chops in oil on both sides; drain.
- In a small bowl, combine the ketchup, brown sugar and liquid smoke if desired.
- Pour half of the sauce into a 3-qt. slow cooker.
- Top with pork chops and remaining sauce.
- Cover and cook on low for 4-5 hours or until meat is tender.
My Go-To Weeknight Meal: Saucy Pork Chops
As a busy working mom, finding time to cook delicious and healthy meals for my family can feel like a constant battle. Between work deadlines, school pick-ups, and the never-ending to-do list, sometimes I just need a recipe that's both quick and satisfying. That's where my trusty slow cooker comes in, and these saucy pork chops have become a family favorite. They're so tender and flavorful, even my picky eaters clean their plates!
I discovered this recipe a few years ago, and it's been a lifesaver ever since. It's incredibly simple, requiring minimal prep time. The slow cooker does all the hard work, leaving me free to tackle other tasks while dinner practically cooks itself. The best part? The sauce is unbelievably delicious. It's sweet and tangy, with a hint of smoky flavor (if you choose to add liquid smoke). The sauce clings perfectly to the pork chops, making every bite juicy and flavorful. It's the kind of meal that leaves everyone feeling happy and satisfied, without the stress of spending hours in the kitchen.
What makes this recipe special? It's not just the ease of preparation, though that's a huge plus. The slow cooking method truly transforms the pork chops. They become incredibly tender, practically falling apart with a fork. The rich sauce complements the pork perfectly, balancing the sweetness of the brown sugar with the tanginess of the ketchup. And because it’s made in a slow cooker, cleanup is a breeze! I just need to rinse out the slow cooker and I'm done.
This recipe is incredibly versatile, too. You can adjust the amount of brown sugar to your liking, and feel free to experiment with other spices. A dash of garlic powder adds another layer of flavor, as does a pinch of paprika or cayenne pepper for a little heat. I’ve even added sliced onions and bell peppers to the slow cooker for extra vegetables. The possibilities are endless!
Beyond the dinner table: This recipe is also great for meal prepping. I often make a double batch on the weekend and store the leftovers in the refrigerator for quick lunches or dinners throughout the week. The flavors actually improve after a day or two, making it even tastier! It's a perfect meal to pack for a picnic or to take to a potluck. Everyone always raves about how tender and flavorful the pork chops are.
More than just a recipe: This is more than just a recipe; it's a symbol of my commitment to providing my family with delicious and healthy meals, even on the busiest of days. It’s a reminder that even amidst the chaos of daily life, there’s always time for a home-cooked meal that brings everyone together.
So, if you're looking for a simple, delicious, and stress-free weeknight meal, look no further than these saucy pork chops. Trust me, your family will thank you!
