Crock Pot Pumpkin Chocolate Lava Cake

Crock Pot Pumpkin Chocolate Lava Cake is ultra convenient and extra sweet

Crock Pot Pumpkin Chocolate Lava Cake
Crock Pot Pumpkin Chocolate Lava Cake

Crock Pot Pumpkin Chocolate Lava Cake is ultra convenient and extra sweet

  • Preparing Time: 15 minutes
  • Total Time: 30 minutes
  • Served Person: 0
  • Carbohydrate 580.662663333081 g
  • Cholesterol 63.98 mg
  • Fat 126.064100069398 g
  • Fiber 28.0798006367144 g
  • Protein 54.473809999979 g
  • Saturated Fat 20.8738500050907 g
  • Serving Size 1 1 recipe (1999g)
  • Sodium 4544.38366667449 mg
  • Sugar 552.582862696366 g
  • Trans Fat 4.60769800082986 g
  • Calories 3623 calories

Step-by-step

  • Lightly grease a 6 to 8 quart slow cooker with non-stick cooking spray.
  • In the bowl of your mixer, combine the cake mix, water, vegetable oil, eggs, pumpkin puree, brown sugar and pumpkin pie spice.
  • Beat on low speed for 30 seconds, then medium speed for 2 minutes.
  • Pour cake mix into prepared slow cooker.
  • In a separate bowl combine the pudding mix and milk and whisk for 2 minutes.
  • Pour the pudding over the cake batter in the slow cooker then sprinkle the chocolate chips evenly over the top.
  • Cover and cook on HIGH for 2 1/2 to 3 hours, or until a toothpick inserted in the center comes out with moist crumbs. The pudding should be slightly bubbling out the sides of the cake.
  • Turn the heat off of the cake and let it sit for about 10 minutes before serving.
  • Serve with ice cream or whip cream on top. Enjoy!

My Unexpectedly Delicious Crock Pot Pumpkin Chocolate Lava Cake Adventure

As a busy working mom, time is my most precious commodity. Weeknights are a whirlwind of school pick-ups, homework battles, and the ever-present struggle to put a healthy and delicious meal on the table. So when I stumbled across a recipe for a Crock Pot Pumpkin Chocolate Lava Cake, my initial reaction was skepticism. A lava cake? In a slow cooker? It sounded almost too good to be true, a culinary paradox promising rich indulgence with minimal effort. But desperate times call for desperate measures (or, in this case, desperate dessert solutions!), so I decided to give it a try.

The beauty of this recipe lies in its simplicity. It's a masterful blend of convenience and decadent flavour. The process is surprisingly straightforward. No intricate techniques or specialized equipment required, just a slow cooker and a handful of readily available ingredients. I particularly appreciated the fact that it uses a boxed cake mix as a base – a time-saver for those of us who are pressed for time and don't feel like baking from scratch. The addition of pumpkin puree gives the cake a wonderfully moist texture and a subtle warmth that complements the rich chocolate beautifully.

The slow cooker itself is a lifesaver. I simply threw all the ingredients together, set it to high, and forgot about it for a couple of hours. No oven preheating, no constant monitoring, just the comforting hum of the appliance doing its magic. When the timer went off, the aroma filling my kitchen was heavenly – a tantalizing mix of pumpkin spice and melted chocolate. The cake itself was incredibly moist and gooey, the chocolate chips melting into pockets of pure decadence within the pumpkin-spiced cake.

The result? A rich, intensely satisfying dessert that somehow managed to feel both indulgent and wholesome. My family absolutely devoured it; even my picky-eater son, who usually turns his nose up at anything remotely healthy, asked for seconds (and thirds!). This Crock Pot Pumpkin Chocolate Lava Cake is now a firm favourite in our household. It's the perfect weeknight treat, a surprisingly easy dessert that feels luxurious without the fuss.

Beyond the Weeknight Wonders: This recipe isn't just for busy weeknights; it's also remarkably versatile. Imagine serving it at a fall gathering or a cozy weekend brunch. A dollop of whipped cream or a scoop of vanilla ice cream would elevate it even further. You could experiment with different types of chocolate chips or add nuts for extra texture and flavour. The possibilities are endless.

This recipe is a testament to the power of simple ingredients and clever cooking techniques. It's a delicious reminder that sometimes, the most satisfying creations come from the simplest of processes. For anyone looking for a quick, easy, and surprisingly delicious dessert recipe, I highly recommend giving this Crock Pot Pumpkin Chocolate Lava Cake a try. You won't regret it!

So, if you're looking for a dessert that's both delicious and convenient, this Crock Pot Pumpkin Chocolate Lava Cake is a must-try. It's perfect for busy weeknights, special occasions, or whenever you crave a little something sweet. Enjoy!