Strawberry Rhubarb Bars
These Strawberry Rhubarb Bars are sturdy yet delicate. With a soft cake-like layer at the bottom and a light oats crisp on the top. Sweet and sour. Summery and bright. Perfect dessert to celebrate summer
These Strawberry Rhubarb Bars are sturdy yet delicate. With a soft cake-like layer at the bottom and a light oats crisp on the top. Sweet and sour. Summery and bright. Perfect dessert to celebrate summer
- 1/2 teaspoon vanilla extract
- 1 large egg
- 1/4 cup sugar
- pinch of salt
- 1/4 cup flour
- 1/3 cup flour
- 3/4 teaspoon baking powder
- 1/3 cup sugar
- 3/4 cup sugar
- 3 tablespoons cold butter
- 1/2 cup unsalted butter room temperature ((1 stick))
- 1/4 cup ricotta
- 1 1/2 cup flour ((see note))
- 1 pound strawberries
- 1/3 pound rhubarb
- 1/3 cup quick cooking oats or rolled oats
- Carbohydrate 8.50138147142325 g
- Cholesterol 35.5528125125936 mg
- Fat 8.6707438812582 g
- Fiber 0.737087596743965 g
- Protein 1.31568943660644 g
- Saturated Fat 5.33127840976137 g
- Serving Size 1 1 serving (76g)
- Sodium 4675.59590848317 mg
- Sugar 7.76429387467928 g
- Trans Fat 0.649413914899796 g
- Calories 114 calories
Step-by-step
- Preheat the oven to 400F.
- Line a 9x13 inch sheet pan (quarter sheet pan) with parchment paper.
Strawberry Rhubarb Bars: A Summertime Delight
As a busy working mom, time is always a precious commodity. Finding quick, delicious, and impressive desserts is a constant quest. That's why these Strawberry Rhubarb Bars have become a summer staple in my home. They're surprisingly easy to make, even on a weeknight, and the sweet and tart flavor combination is a refreshing change from heavier desserts. The beautiful presentation is a bonus – perfect for a casual get-together or a special occasion. Forget spending hours in the kitchen; these bars are all about efficiency and delicious results. The combination of the soft, cakey base and the crunchy oat topping is simply irresistible. The beautiful vibrant color of the strawberries and rhubarb is the perfect complement to the warm summer months. The perfect blend of sweet and tart perfectly balances the flavours, making it a hit with everyone.
The ease of preparation is what truly sets these bars apart. No complicated techniques, no special equipment needed – just simple ingredients combined to create something truly special. I often find myself prepping the ingredients in the morning and baking them after the kids are in bed, making it a truly stress-free dessert experience. The recipe is forgiving; I've experimented with different amounts of rhubarb and strawberries depending on what's in season, and it always turns out fantastic. The bars also travel well, making them ideal for potlucks or picnics. I’ve even been known to pack a few in my lunchbox for a delightful afternoon treat!
Beyond the Recipe: These bars aren't just a dessert; they're a symbol of simple pleasures and family gatherings. The aroma of baking strawberries and rhubarb fills the kitchen, creating a warm and inviting atmosphere. It's a small moment of joy in a busy life, a reminder to slow down and appreciate the sweet things – literally and figuratively. It’s a versatile recipe that adapts to different needs and preferences. You can adjust the sweetness level to your liking, substitute ingredients based on your availability and dietary restrictions, or even experiment with different toppings. The possibilities are endless.
The recipe is also incredibly versatile. You can easily adjust the sweetness to your preference, or substitute different berries or fruits if you don’t have rhubarb on hand. I’ve even experimented with adding a sprinkle of cinnamon or nutmeg to the oat topping for a warm, spiced flavor. The beautiful vibrant colors of the strawberries and rhubarb make these bars an eye-catching centerpiece for any occasion, and the satisfying contrast between the soft cake and crispy topping is a delightful surprise to the palate. This is more than just a recipe; it's a recipe for simple happiness, and a delightful way to celebrate the bounty of summer.
This simple recipe has become a symbol of summer for me and my family. It’s a reminder to savor the small joys in life, to appreciate fresh, seasonal ingredients, and to share delicious treats with loved ones. Whether it's a casual weeknight dessert or a special occasion treat, these Strawberry Rhubarb Bars are a guaranteed hit. So, go ahead and try it! You won't be disappointed.
