Easy Deviled Ham Salad - Low Carb & Keto

A delicious way to use up leftover ham, this easy deviled ham salad will be a hit with the entire family! Low Carb, Keto, Atkins, Paleo

Easy Deviled Ham Salad - Low Carb & Keto
Easy Deviled Ham Salad - Low Carb & Keto

A delicious way to use up leftover ham, this easy deviled ham salad will be a hit with the entire family! Low Carb, Keto, Atkins, Paleo

  • Preparing Time: 15 minutes
  • Total Time: 30 minutes
  • Served Person: 5
  • Carbohydrate 1.00746824989812 g
  • Cholesterol 31.92 mg
  • Fat 4.35364137499915 g
  • Fiber 0.18514500011653 g
  • Protein 12.4796002499949 g
  • Saturated Fat 1.4690792999999 g
  • Serving Size 1 1 serving (64g)
  • Sodium 788.449524999976 mg
  • Sugar 0.822323249781588 g
  • Trans Fat 0.143436437499626 g
  • Calories 96 calories

Step-by-step

  • Combine the salad ingredients into a food processor or magic bullet and pulse until a coarse, crumbly mixture is formed - don't over blend into mush.
  • Combine the dressing ingredients in a medium bowl and whisk until smooth.
  • Spoon the ham mixture into the dressing mixture and mix until the dressing is fully incorporated into the salad.
  • Serve chilled on low carb crackers, celery, romaine, or another low carb base of your choice!

Easy Deviled Ham Salad: A Busy Mom's Quick & Delicious Lunch Solution

Life as a mom is a whirlwind of school runs, playdates, and endless to-do lists. Finding time for healthy, satisfying meals often feels impossible. That’s why I’ve become a master of quick, easy recipes that don't compromise on flavour. This deviled ham salad is one of my go-to lunches – it's incredibly fast to make, tastes amazing, and fits perfectly into my low-carb lifestyle.

I discovered this recipe while trying to find creative ways to use leftover ham. Let's be honest, sometimes the leftover ham from Easter or a family gathering just sits in the fridge, staring at me. This salad completely transformed those leftovers into a delicious and surprisingly sophisticated lunch. It's perfect for a quick weekday lunch, a packed lunch for work, or even a light and refreshing snack. The beauty of this recipe lies in its simplicity. No complicated cooking or fancy techniques needed – just a few simple ingredients and a quick pulse in the food processor. And the best part? It’s completely customizable to your preferences. You can easily adjust the spices, add different herbs, or swap out ingredients to suit your tastes.

The Ingredients: A Symphony of Flavor

The magic of this deviled ham salad lies in the combination of simple, yet flavorful ingredients. The creamy mayonnaise provides a base, while the Dijon mustard adds a tangy kick. The chopped parsley and dill pickles bring a fresh, herbaceous note, perfectly complementing the richness of the ham. A touch of onion and garlic adds depth, while the sriracha provides a subtle heat that awakens the taste buds. Finally, a squeeze of fresh lime juice brightens everything up and balances the flavors beautifully.

Beyond the Lunchbox: Versatile Uses for Deviled Ham Salad

This recipe is incredibly versatile. It's not just a lunchbox staple; it's a fantastic addition to various meals and occasions. Serve it on low-carb crackers or celery sticks for a simple appetizer or snack. Use it as a filling for lettuce wraps for a refreshing and healthy alternative to sandwiches. You can even add it to salads for an extra protein boost and a unique flavor profile. Its versatility makes it a perfect addition to picnics, potlucks, or any occasion where you need a quick and delicious dish.

Tips and Variations for Deviled Ham Salad Perfection

To make this recipe even more your own, here are a few tips and variations you can try:

  • Spice it up: Add a pinch of cayenne pepper or a dash of your favorite hot sauce for an extra kick.
  • Herbaceous delight: Experiment with different herbs, such as chives, tarragon, or even a touch of fresh thyme.
  • Creamy texture: For an even creamier salad, add a dollop of Greek yogurt or sour cream.
  • Nutty addition: A small amount of finely chopped walnuts or pecans adds a delightful crunch and nutty flavor.
  • Make it your own: Use different types of pickles, such as bread and butter pickles or sweet gherkins, for a unique taste.

This deviled ham salad recipe has quickly become a mainstay in my kitchen. It's quick, easy, delicious, and adaptable – the perfect combination for a busy mom like me. I hope you enjoy it as much as I do!