Creamy Garlic Pork Chops

Try this Creamy Garlic Pork Chops recipe, or contribute your own.

Creamy Garlic Pork Chops
Creamy Garlic Pork Chops

Try this Creamy Garlic Pork Chops recipe, or contribute your own.

  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 4
  • Carbohydrate 1.91259230046229 g
  • Cholesterol 0 mg
  • Fat 0.0053858493594032 g
  • Fiber 0.0536518424795999 g
  • Protein 0.0199316105791531 g
  • Saturated Fat 0.0014984455128977 g
  • Serving Size 1 1 serving (43g)
  • Sodium 0.535445512897704 mg
  • Sugar 1.85894045798269 g
  • Trans Fat 0.000188349358974359 g
  • Calories 8 calories

Step-by-step

  • Spray Instant Pot insert with cooking spray.
  • Add broth to insert.
  • Stir in garlic, salt and pepper.
  • Add pork chops to broth mixture in insert.
  • Secure lid; set pressure valve to SEALING.
  • Select MANUAL; cook on high pressure 2 minutes.
  • Select CANCEL.
  • Set pressure valve to VENTING to quick-release pressure.
  • Internal temperature of pork should be at least 145°F using instant-read thermometer.
  • If pork is not done, select MANUAL and cook on high pressure 1 to 2 minutes longer.
  • Select CANCEL.
  • Set pressure valve to VENTING to quick-release pressure.
  • Remove pork chops from pot, and place on plate; cover with foil to keep warm.
  • In small bowl, beat cornstarch and water with whisk.
  • Select SAUTE, and adjust to normal; heat liquid to simmering.
  • Beat in cornstarch mixture; cook 30 to 60 seconds, beating frequently with whisk, until thickened.
  • Select CANCEL.
  • Beat in cream cheese with whisk until smooth.
  • Serve over pork chops.
Creamy Garlic Pork Chops: A Weeknight Winner

Creamy Garlic Pork Chops: A Weeknight Winner

As a busy working mom, time is my most precious commodity. Dinner needs to be quick, easy, and, most importantly, delicious. That’s why I’ve become a huge fan of one-pan meals and pressure cooking. This Creamy Garlic Pork Chop recipe ticks all the boxes. It's ready in under 30 minutes, requires minimal cleanup, and tastes incredibly satisfying. The tender, juicy pork chops are coated in a rich and creamy garlic sauce that’s so flavorful, my family practically cleans their plates. It's become a regular staple in our dinner rotation, and I'm excited to share it with you.

The beauty of this recipe lies in its simplicity. You don't need to be a culinary expert to pull this off. Even on the most hectic of evenings, I can whip up this meal without breaking a sweat. The Instant Pot does most of the work, freeing up my time to focus on other things – like homework help or a much-needed moment of quiet before the kids’ bedtime chaos ensues. And let’s be honest, the creamy garlic sauce is the star of the show. It’s incredibly versatile too. You can easily adjust the amount of garlic to your preference. Some nights I like to add a splash of white wine to the sauce for an extra layer of flavor. The possibilities are endless!

I often find myself adapting recipes to suit my family's tastes and what I have on hand. Sometimes I add a sprinkle of fresh parsley or chives before serving for a pop of color and freshness. Other times, I'll serve it alongside roasted vegetables or a simple side salad for a more balanced meal. But the core recipe remains the same: tender, flavorful pork chops in a creamy, dreamy garlic sauce. It’s a recipe that’s both adaptable and reliable, which is exactly what I need in my busy life. This isn't just a dinner recipe; it's a testament to the power of simple ingredients, smart cooking techniques, and a little bit of love, all coming together to create a meal the whole family will adore. So grab your Instant Pot, gather your ingredients, and get ready to experience the joy of a quick, delicious, and stress-free weeknight dinner.

This Creamy Garlic Pork Chops recipe is more than just a meal; it’s a lifeline on those crazy days when you need a quick and satisfying dinner that doesn't compromise on flavor. The combination of tender pork chops and a rich, creamy garlic sauce is unbelievably comforting, and the ease of preparation makes it a go-to for busy weeknights. The whole family loves it, and I appreciate the minimal cleanup, which is a huge bonus after a long day.

I wholeheartedly recommend giving this recipe a try. It’s a true time-saver, and the results are well worth the effort. The flavors blend beautifully, creating a harmonious dish that's both satisfying and delicious. It’s a recipe I’ll be making again and again, and I hope it becomes a staple in your kitchen, too. Trust me; your taste buds (and your family) will thank you for it!

Beyond the convenience and deliciousness, this recipe speaks volumes about the importance of simple pleasures and wholesome family meals. It's a reminder that even amidst the hustle and bustle of daily life, taking the time to create something nourishing and delicious for your loved ones can bring immeasurable joy and connection. This isn't just about food; it's about creating memories and savoring moments around the dinner table.

So go ahead, give it a try, and let me know what you think! I’m always happy to hear from fellow busy moms who are looking for delicious and efficient weeknight dinner solutions. Happy cooking!